2026 Pig Out VIP Ticket - Sat May 2nd - Cellar Door & More

From butcher block to BBQ let’s feast together Saturday May 2^nd!  Join in the magic of skilled butchery and culinary coming together, Canadian butcher team member Ronnie Keely and BC’s inaugural Best Butcher Michael Hecken will share their passion and craft, tantalize your tastebuds and give you the tips and tricks you need to dazzle friends and family for the upcoming BBQ and entertainment season. 

Skip the line and get advanced entry where you will enjoy culinary delights, craft cocktails, artisanal craft beverages and limited availability wines. The outdoor lounge will be abuzz with live music, culinary demonstrations, special sips and tasty morsels.  VIP guests will receive an entrance gift including special promotions from BC meat specialty shops, participating wineries, favorite recipes and more.